Loaded Burger Bowls with “Special Sauce” (Whole30, Paleo, Low Carb) – These loaded burger bowls with pickles, bacon, fast guacamole, plus a “special sauce” is so excellent! Whole30, paleo, and minimal carb, they’re filling and healthier – a terrific substitute for the lettuce wrap burger!
Whole30 loaded burger bowls with ground beef, pink onions, bacon, pickles, guacamole, and tomatoes
I’m not dainty, but…
I have been acknowledged to take in my burgers by using a knife and fork. Especially lower-carb lettuce burgers, due to the fact, I indicate, have you ever had a single? Drip metropolis, sister. And then you end up with 3 pickles and no bacon in a single bite, and an entire slice of bacon and no pickles inside the following. I’m just not about that existence when I can have even bites with beautifully distributed ingredients and i can help save my sleeves.
A lot better, however?
What are burger bowls?
I’m so glad you questioned! Burger bowls are classified as the burger equal of the burrito bowl or taco salad. We get all of the really wonderful elements of a burger and strip it down, layering heaping parts of common burger toppings on a bed of lettuce.
Burger bowls marry all of the lovely issues about burgers (The savory beef, abundant avocado, salty and crispy bacon, briny pickles, and that frivolously sweet, creamy sauce!) having a healthier and less difficult indicates. You will get a chunk of almost everything with each and every forkful, and there is no ought to hunt to the completely leafed lettuce to wrap your burgers in. Nope! Just pile it all into a bowl, and you are set.
Bonus? Since they include only total foodstuff, these burger bowls are Whole30-compliant, paleo, and low carb, way too!
Why These Whole30 Burger Bowls are So Excellent
There are so many amazing flavors in these burger bowls: salty pickles, smoky bacon, sweet and creamy “special sauce,” rich avocado, refreshing tomatoes, and erm, oniony onions.
These burger bowls are mainly prep, and many on the prep can be carried out even though the ground beef browns, creating them an easy weeknight supper recipe.
They’re Whole30, paleo, and low carb! Incorporate these infants into your Whole30 food program, stat.
Patties vs. Crumbled
When I see burger bowls, they’re fairly often produced with patties. I mean, burgers, correct? But I assumed extended and difficult regarding the delivery from the floor beef for these burger bowls, and I opted for crumbled to get a handful of diverse motives:
- Crumbled beef stays much more tender than beef cooked as a patty than lower into.
- You’re more most likely to obtain beef in every single bite when it’s crumbled.
- It’s simpler to appropriately cook crumbled beef than to cook a patty excellent.
I recommend browning and crumbling this garlicky ground beef combination, but you are definitely cost-free to type it into patties, too! Simply sort 4 equally sized patties from the beef-garlic powder mixture and cook till medium (Slender pink line) within a tiny avocado oil within your cast-iron skillet.
- Swap the bottom beef for almost any other sort of floor meat: turkey, chicken, bison, or pork would all perform!
- Cook dinner the meat combination as patties rather than crumbling. See the above segment for details.
- Spike your guacamole with lime juice as an alternative to lemon for any Tex-Mex flair. You’ll be able to incorporate chopped cilantro and red onion, as well. Garnish the burger bowls with cilantro in the event you go this route – mas flavor!
How to Make These Whole30 Burger Bowls
Prep will be the biggest stage in creating these burger bowls. You can prep your toppings ahead of you get started out cooking or whilst the bottom beef mixture cooks.
Combine with your beef, garlic powder, and salt. Crumble it in a small oil inside a skillet in excess of medium heat till browned and cooked via.
Mash jointly your avocado, lemon or lime juice, and salt, right up until the specified texture.
Stir collectively your unique sauce ingredients until finally clean; established apart.
The last stage would be to assemble your burger bowls: begin having a bed of romaine lettuce inside your serving bowls and best with 1/4 from the floor beef mixture. Divide remaining toppings between bowls, drizzle with a good amount of unique sauce, and serve!